Saturday, November 04, 2006

Queen Of Moorlands Rare Cask Springbank 1991

An Earl Grey Committee bottling from the wine shop in Leek a very limited bottling one of only 36 bottles. This was bottled in 2005 at 46% a cracking wee dram it is too.

Nose: Sweet, orangey, creamy (milk chews) and a touch coastal.
Taste: Sweet, oily very rich more orange peel and gooseberries notes and quite salty and dying.
Finish: Long touch of creamy oakiness and lingering coastalness.
Comment: As I said above this is a cracking dram.

Score: 91/100

Shame there is no more of this left am sure the Committee will pick some more cracking casks soon. www.wineandwhisky.com

Thursday, November 02, 2006

Lonach Caperdonich 1968

Got a bottle of this from the whisky shop in Dufftown, have to say that I am always a huge fan of underdog whiskies such as Caperdonich, Scapa, Miltonduff, Glenallachie and the likes so I was
I couldn't resist when I saw this bottle on the shelf,

Caperdonich 37-1968 40,3% Lonach Label

Nose: Lots of fruitiness - apples and other stewed fruits.
Taste: Touch of oak, oranges and more grassy appley notes.
Finish: Light and freshing and a little oakiness.
Comment: A very refreshing whisky - very fresh with just a touch of oak showing its elderly years.
Score 90/100

Scores extra points for the fact that it was only £53.00 a bottle a bargain for a cracking whisky especially one this old. Would definately say you should try this - but I also say you should try all Caperdonichs!

Monday, October 30, 2006

Inverhouse Sold


News totally out of the blue! Hadn't even heard a rumbling of an approach on this one http://heritage.scotsman.com/topics.cfm?tid=984&id=1602482006 Inverhouse have been bought for an 8 figure sum by International Beverage Holdings (InterBev), the international arm of Thai Beverages.

The sign of things to come perhaps! Am sure that this will be a good buy for InterBev with there knowledge of the local market brands like Puteney could just explode out there and again that leaves us Scots having to pay more for our whiskies.

This will be an interesting one to watch.

Sunday, October 29, 2006

Whisky Prices To Go Up

Reports are that whisky prices are set to rise by around a £1 a bottle with some companies estimating a 10% increase in prices - maybe that will stop Tesco from selling whisky at £6.86 per bottle! They claim that the demand in China has caused the demand for whisky to far out strip the supply. http://www.sundaymirror.co.uk/news/tm_headline=%2Dpound%2D1-hike-on-bottle-of-whisky-%26method=full%26objectid=18008583%26siteid=62484-name_page.html

On top of the whisky industry putting there prices up - the department of health are wanting to put the tax on alcohol up to stop binge drinking - surely though if they are to do this putting the tax up on whisky would only affect us whisky drinkers and not your wee ned drinking his alcopops on a Friday night down the local park.

Hopefully the chancellor will see sence and not put the duty on spirits up in the next budget something which could only be bad for the whisky industry.

Thursday, October 26, 2006

Cave Turckheim Reisling 2003


I know, I know this is supposed to be a whisky blog and lately I have done beer and now the poncy drink that is wine. Well to hell with it I don't care I think it should be about all things things thathat it should be about all that I like so thats the way it should be. (There will be plenty more whisky news so don't worry).

Basically I know nothing about wine and I have a huge respect for people who do - whisky in my opinion is very simple to learn compared with wine! Anyway like whisky all you need to know is do you like it or not and for this 2003 Reisling I can say that I most certainly did.http://www.cave-turckheim.com/anglais/summary.htm

My friend Mike who was drinking this bottle along side me said "It is probably the best Reisling he has ever had" and I imagine that he has had several in his lifetime! Anyway I liked it cause it was very fresh not overly sweet or big just very well balanced with lots of citrus fruits on the taste - made me wish I had drunk more white wine during the summer - I am mainly a Red wine man. Now think that it may well be time to open my eyes to white wines again. Anyway if you see this please do try it.

I got my bottle from my friends in Leek at the The Wine Shop Leek - http://www.wineandwhisky.com/ who also do a great range of Whisky including there stunning queen of the Moorlands range - I will publish some notes on these whiskies shortly.

And They Say Scots Are Tight!!!

Well for hundreds of years us Scots have been given a hard time for being tight bastards! - Well we can now officially say that it is all lies. As stated in the Scotsman today http://heritage.scotsman.com/topics.cfm?tid=984&id=1583742006 bars in Argyll have been inspected and it has been found that 80% of all bars in the are have been serving too large drams! So surely this is proof that us Scots are not tight bastards after all - or maybe its just a clever piece of advertising from the tourist board in Argyll!

Tuesday, October 24, 2006

Tar Barrels the next Arran / Bruichladdich Finish?



Finally a cask that hasn't been used by either Bruichladdich or Arran haven't used as a cask for finishing - although I doubt it will take long once they discover http://www.tarbarrels.co.uk/index.htm an annual fire festival. I can see it now the new tar cask bottling adds some real caramelised notes - thick and heavy with a touch of cresote an ancient tradition used by the druids in order to help preserve there whisky! Ok this is all tongue in cheek but i really think that the finishes and new expressions etc is all getting a bit much. Many of them are superb don't get me wrong but surely they are too many. Arran are in danger of stealing Bruichladdich's crown of having the most different bottlings at one time.

How many Arran's are there: No age, 10yo, Unchilfiltered, Port finish, sherry finish, 10yo Anniversary malt, 100 proof, Calvados finish, cream sherry finish, hardy cognac finish, sauternes finish, Trebbiano D'Abruzzo finish, Lepanto Px Brandy Finish, Bourgogne Finish, Marsala Finish, Montepulciano D'Abruzzo Finish, Champagne (Pinot Noir) Finish and Tomato sauce finish - you get my point -some are actually quite good but is there any need for all this!