I hope that this will be a site where I can post all my views on various whisky related subjects. My inspiration for this site comes from www.whiskyfun.com which this site will for ever be in the shadow of! If you want to get in touch email at Petelamb1970@aol.com
Monday, January 17, 2011
Caol Ila 12yo 43%
The 12yo distillery bottling has been on the go now for a number of years now since the legendary 15yo flora and fauna bottling was taken off the market. I was actually supposed to be on Islay at Caol Ila for the launch of the new Caol Ila bottlings but unfortunately my sister went and got married and I had to miss it (Not unfortunate that my sister got married - she is still happily married!).
Anyway the 12yo distillery bottling was not my favourite when it first came out and generally speaking I have always preferred independent bottlings of Caol Ila to the distillery bottling. That said I tried this again at Hogmany and was very impressed with it - in fairness it was at 5am on the 1st of January so not the best time to do tasting notes! So lets give it a try again:
Nose: Sweet, creamy, dry ash, lemon, olive oil, wet grass, white chocolate. With time becomes like rain on cement on a hot day (god when did I start writing such rubbish!)
Taste: Reasonable initial hit of peat, black pepper, lime, more olive oil and a touch chalky. Tastes a little bit like paracetamols! Some creaminess does emerge and then there is the (for me) typical lawnmower flavour of Caol Ila. More ashiness also develops.
Finish: A little clingy, quite chewy and oily but a slight sour note is a little unpleasant. More ash and also a touch of salt.
Comment: A decent dram from a very consistently good distillery - this whisky is good although not as good as I remembered it being on the 1st of January. If it wasn't for the slight chalkiness and the sour note this would be a cracker. Maybe if it was at 46% and not chillfiltered true Caol Ila would be allowed to shine through. Not bad but not a cracker.
Score: 83/100
On a side note - I actually got this bottle from my neighbour who had actually asked me to try the whisky as he thought it was off! He couldnt belive when I told him it was actually supposed to taste like that! He is very much a Speyside man! Was all good for me as I scored a bottle of whisky - well what was left at the end of the night!
Thursday, January 13, 2011
Drunk as a couple of Monkeys!

Well we are in to 2011 and hopefully I will manage more than the 7 posts I managed in the whole of 2010! Must try harder. Anyway I was reading Bad Whisky by Edward Burns - a cracking book about the adulteration of whisky (and many other things) in Glasgow at the end of the 19th century and I came across a fact that I had never seen before. (I now see it was posted on Malt Maniacs in 2006 so I am a little behind the times).
Anyway the jist of the story is that two Monkeys helped to bring in the immature spirits - it was thought that the fusel oil in new make spirit was bad for the health and that by maturing whisky in wood it reduced the fusel oil in the spirit making it safer to drink.
To prove this theory two Monkeys were made drunk. The first got drunk on new make spirit and "was seen to become quarrelsome" which they put down to the Fusel oil which at the time was "well known for making men fighting drunk".
The second Monkey got drunk on aged whisky and it became "markedly hilarious". In the true spirit of science though when the monkeys sobered up they swich the drink that they had - the monkey that had been angry seemed to "cheer up" and the happy one to become "aggressive".
It is not recorded though how the could tell that the monkeys were sober or how long they left them before switching the drinks. It all makes sense really if you were drinking new make spirit all day and you could see your mate drinking matured whisky you would get a bit pissed off - but you would certainly cheer up seeing the smug grin later being taken off his face as they take away his old whisky and replace it with new make!
Any on the back of this Greenlees brothers released a whisky called The Monkey Special - sheer brilliance. If anyone sees a bottle I would definitely be interested in it! However a word of warning - it is amazing how many pictures come up in google when you search for pictures of drunk monkeys!
Does make you think though! Those guys that are always angling for a fight on a Saturday night maybe it is not their fault - its not that they have drunk to much alcohol they have just been drinking too much Fusel Oil!
Wednesday, December 08, 2010
Non Progressive Hebridean Distillers!

Had to laugh when I read this on google alerts today - when commenting on the success of their new Gin Mark Rainer attributed their success to the fact that the distinctive spirit - infused with 31 flavourings - is being snapped up by women "used to their husbands going on about whisky"
Ok it may have been taken out of context but don't men like gin? And is Bruichladdich not appreciated by women? The scary thing about this post is that i am half way down a bottle of Darcy's view at the minute so therefore I probably thought it was funnier than it actually is!
I just find this a very backward way of thinking for a "progressive Hebridean distillery" that said can't wait to try their Gin!
Must post some Gin reviews soon!
Tuesday, December 07, 2010
Connemara Turf Mor 58.2%
I have long been a fan of Irish whiskey (Green Spot, Redbreast and to be honest Paddy being particular favourites), and I must say I have liked what has been coming out of Cooley over the years so I was delighted to recieve this sample from Cooley. I tried this quickly one Saturday morning on a particularly heavy day of whisky sampling and it stood up well so I thought it was about time that I tried it properly. This is the Peatiest expression of Cooley so far at over 50ppm and is limited to under 20,000 bottles. So lets give it a try.Nose: Fresh, peaches, touch medicinal, corned beef (in a good way) lemons and olive oil. White chocolate, oatcakes and distant smoke. A touch of pancetta comes through.
Taste: Big - but smooth at the same time! This is is the smokiness builds up but is not over powering. some autumn leaves comes through, cigar smoke and then a light grassy note emerges. Lime zest, some shortbread notes and again that olive oil note comes through.
Finish: Initially the finish is not as long as you may expect but then it builds mainly at the front of the mouth. Quite ashy in the finish but again not over powering. There is lots of grassy Herby notes emerging also and then becoming quite oily.
Comment: This is really good, I like it a lot. What I would say is that for a delicate base whisky it stands up well to the obvious peat assault. At 58.2% the alcohol doesnt over power either and the addition of water only softens things slightly. Personally I like it straight. Anyway at 20,000 bottles it may not be a hugely rare bottle but I will be searching this one out.
Score: 88/100
Wednesday, November 03, 2010
Bowmore 15yo Darkest 43%

Monday, November 01, 2010
Glenfiddich Snow Pheonix
One thing I will say it is much more limited than the Don Ramsey bottling they did a few years ago which was limited to something crazy like 274 casks!
Monday, July 12, 2010
Benriach to buy Black Bottle - well I could be wrong!
Black Bottle I think is currently owned by CL Brands who are in real trouble - word has it that Bunnahabhain is in real need of investment but little money is available for standard up keep of the distillery. With Billy Walker's Burns Stewart background and therefore understandable knowledge of the Black Bottle brand could this be a possible fit?
As I say it may be pie in the sky but if I am right you heard it here first. I imagine something will be announced that they have bought shortly as I doubt it is coincidence that Benriach say they want a blend without having an iron in the fire somewhere.
Thursday, May 20, 2010
Ardbeg Double Barrel - Back with a bang

Well I have not been on here for a long long time so thought I would come back with a bang! Oh so many puns. Anyway I got the chance to the Ardbeg Double Barrel 1974. I was quite excited but I think I may have been put off a bit by the price. I have a small sample of each of them left so will try them again and see if I change my opinion. So here goes
Ardbeg 1974 Cask 3528 44.3%
Nose: initially very fruity, before the smoke grabs you. But then it disappears and becomes softer, smoked cheese maybe? Very soft tropical fruits.
Taste: Big wet ash hits you, some soft lime notes and a salty creaminess.
Finish: Lots of smoked cheese, a whiff of oil and pancetta
Comment a bloody good dram although a little one dimensional, I feel a little let down buy this due to the cost.
Score 88/100
Ardbeg 1974 Cask 3160 49%
Nose: Softer on the nose than the other cask. A creamy white chocolate note, gooseberries, and soft dull peat smoke.
Taste: Bigger on the taste, much more smokey and drier and with a hint of green chillies mixed with lime. Also soft custard creams.
Finish: long – bloody long, very industrial harbour and very dry. Also a faint hint of oranges.
Comment: Again a bloody good dram with a bit more to it than cask 3160
Score 89/100
Wednesday, May 19, 2010
Too Long
Thursday, December 10, 2009
Glenglassaugh 21yo 46%

Nose: sweet, lemony, a little bit dry. Limeade, grape skins, peaches, green apples and faint raw mince!
Taste: quite drying, wet pencil shavings, a touch sour, more green notes coming through. Almost seems a little spirity but not - hints of stainless steel.
Finish: a touch of crayons (waxy) quite sour and again more metalic notes.
Comment: nice nose taste let's it down though. May need to retry a fresh sample some day but at this price unlikely to run out and buy a bottle.
Score: 80 / 100
Wednesday, December 09, 2009
Talisker 10yo RNLI Gift Pack
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Ever feel guilty about buying yourself a bottle of whisky now you have the perfect excuse! Diageo have teamed up with the RNLI and are offering a limited gift pack in aid of the RNLI - a truely worthy cause. The proceeds from the sales of these bottles will go to help fund the RNLI which is purely charity based. It cost £378,000 a day to run the RNLI so what better excuse to buy a bottle. And what better excuse for me to taste one of my favourite drams - Talisker 10yo! Tasting notes will follow shortly.
Monday, December 07, 2009
Talisker, Arran, Highland Park, Scapa, Tobermory, Jura all Homeless

Whisky For Everyone
Make sure you give them a look.
Monday, August 17, 2009
Octomore 140 parts per million!
What my real concern is that can a 5 year old whisky really justify a £80.00 price tag. Obviously as places like royal mile whiskies have already sold out then surely it can. But say a Bunna 5yo came out or a Benromach or any other distillery for that fact bar maybe Ardbeg everybody would be up in arms about the price.
Anyway rant over.
Monday, July 13, 2009
Speyburn 10yo 40%

Balblair 1997 43%

Thursday, April 23, 2009
Compass Box Hedonism 43%

Wednesday, April 22, 2009
Darlings Hits Drinkers Again - Duty on Whisky up 2%
At present duty on spirits is £22.20 per litre of alcohol. 2% on this would increase the duty to £22.64 per litre of pure alcohol. So for a standard bottle of whisky 70cl x 40% Abv the duty will rise from £6.22 to £6.34 per bottle an increase of £0.12 per bottle. By the time you add VAT and say a retailers mark up this will equate to say £0.21.
So even if you were buy 1 bottle of whisky a week this will only see you out of pocket by £10.92!
So yes the budget is a pain in the arse and will cost us money but it is not as bad as people think. Many people think the price of the whole bottle will go up by 2% and that is where budget increases can be dangerous!
Wednesday, April 15, 2009
Laphroaig 15 No More
On the other hand if you see some of the 15 year old grab it while you can - only 65 bottles left according to their press release!
Black Bull 30 Year Old Blended Whisky 50%

Nose: Warming, sherry, orange, hint of treacle toffee, stewed fruits and bizarely corned beef. Also flat warm cherry coke.
Taste: Big sherry, touch of oak some aniseed and cinammon. Becomes creamier with time. Doesn't taste 50% ABV. Definate chocolate notes (maybe cause I am just getting over easter eggs!).
Finish: A real mixture, slighty drying almost salty, becoming more creamy and a little bit spicy.
Comment: I like this a lot! The grain just adds a cracking creaminess that tames the the sherry. An ever changing dram one to take your time over.
Score: 92/100